|
Address:
|
229 Yonge St
Toronto, ON
M5B 1N9
|
Map
|
|
|
|
Location:
|
Toronto (Church—Yonge Corridor
|
|
|
Executives:
|
Meghan Nicholls - Chair of Board
Carolyn Stewart - Executive Director
|
|
|
Service Description:
|
Provincial representative and support for food banks in Ontario * logistical support and coordination for food banks
Programs include:
- Ontario Egg Program - Program which provides eggs to people in need
- Ontario Pork Program - Raising funds and receives donations to purchase pork for food banks
- Ontario Beef Program - Raises funds to purchase beef for food banks
- CFO Cares - Donations of chickens by chicken farmers to food banks
- Ontario Turkey Program - Raises funds to purchase turkey for food banks
- Milk Program - Over 500 dairy farmers support Ontario food banks by donating over one million litres of milk every year
- One More Bite - Program to recover food that may otherwise go to waste from grocery stores and distribute to food banks
|
|
|
Application:
|
Visit website * no referral required
|
|
Eligibility / Target Population:
|
Food banks in Ontario
|